Dolly Parton's Decadent Chocolate Pie, inspired by her favorite Southern chess pie, is lovingly made with an indulgent, fudgy chocolate filling atop a flaky pastry crust, and finished with a sprinkle of powdered sugar. This delicious dessert offers convenient thaw-and-serve preparation, but its homemade flavor will make your guests think you spent hours in the kitchen. It can be served whole or by the slice, depending on how many you're serving (or how hungry you are... we won't tell!). Look for Dolly's other sweet treats and baking mixes at your favorite retailer.
Dolly Parton Decadent Chocolate Pie, Thaw-and-Serve, Frozen
Filling: Sugar, Eggs, Butter (cream, Salt), Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cocoa Powder, Margarine (palm Oil, Soybean Oil, Water, Salt, Cultured Skim Milk, Nonfat Dry Milk, Mono- And Diglycerides, Soy Lecithin, Vitamin A Palmitate, Beta Carotene [color], Natural Flavor), Contains Less Than 2% Of: Water, Salt, Dextrose, Natural Flavors, Corn Starch, Palm Oil, Crust: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil And Hydrogenated Soybean Oil, Water, Contains Less Than 2% Of: Dextrose, Salt, Dough Conditioner (sodium Metabisulfite)
Serving Directions: To Serve Entire Pie: 1. Remove pie from carton, do not remove plastic wrap from pie. 2. Thaw pie in refrigerator at least 30 minutes. 3. Remove plastic wrap from pie and serve. Quick Serve by the Slice: 1. Remove plastic wrap from pie. 2. Slice frozen pie using a sharp knife that has been placed under hot water before cutting. 3. Thaw each slice on a plate in refrigerator at least 15 minutes. 4. Cover unused portion of pie and return to freezer. For Food Safety And Quality: Do not microwave. Keep frozen until ready to use. Refrigerate for up to 3 days if thawed.
Keep frozen.